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304 North Cardinal
St. Dorchester Center, MA 02124
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Weekend: 10AM - 5PM
Microwave sterilization and drying equipment for condiments such as chili powder and protein powder. Microwave equipment is used in condiments (chicken essence, beef essence, pork essence, yeast essence, seafood essence, seafood broth essence, seafood broth powder, spareribs essence, spareribs broth essence, spareribs Heating, drying and sterilization of soup stock powder, spices, chili powder), etc. It is also suitable for drying dehydrated vegetables and seafood spices (kelp, seaweed, fish, shrimp).
Microwave sterilization and drying equipment for condiments such as chili powder and protein powder. Microwave equipment is used in condiments (chicken essence, beef essence, pork essence, yeast essence, seafood essence, seafood broth essence, seafood broth powder, spareribs essence, spareribs broth essence, spareribs Heating, drying and sterilization of soup stock powder, spices, chili powder), etc. It is also suitable for drying dehydrated vegetables and seafood spices (kelp, seaweed, fish, shrimp).
Spices processing technology: concentrated paste, feeding system, feeding energy suppressor, microwave dryer, discharging energy suppressor, cooling system, discharging crushing system.
Equipment features: Under the action of the microwave electromagnetic field, the processed materials are uniformly heated from the outside to the inside at the same time and dried and dehydrated. At the same time, they are sterilized under the dual effects of the thermal effect and non-thermal effect of the microwave. Therefore, the material completes the sterilization process while drying. Microwave drying and sterilization takes a short time and is fast. Uniform and thorough sterilization, low-temperature sterilization, material invariance, maintaining nutrients and original flavor, energy saving and environmental protection, simple equipment operation, good controllability, and advanced technology.
Equipment performance: equipped with automatic temperature control system, automatic microwave density control system, automatic alarm system, video surveillance system, automatic conveyor belt correction system, transmission frequency conversion speed regulation system, material control system, PLC control system, etc. The microwave tube adopts Japanese Panasonic brand and air-cooled transformer, which can ensure that the equipment works continuously for 24 hours. This microwave sterilization and dryingequipment is equipped for flow operation, with simple operation, high output, environmental protection, fast heating speed, uniform heating and good controllability. It can work continuously for 24 hours, and the microwave leakage reaches the national standard and complies with the American UL standard.
Welcome your inquiry on power microwave sterilization and drying equipment for chili powder.
Machine working video.